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The Electric 3-Door Seafood Steamer Cabinet is designed for fast, high-volume steaming in commercial kitchens. Featuring three independent steaming chambers, each with its own handle and tightly sealed door, this unit is ideal for preparing seafood, dim sum, and vegetables. Built from heavy-duty stainless steel, it provides reliable, energy-efficient performance with powerful heating elements and consistent steam generation. Suitable for hotels, restaurants, and canteens.
Key Features:
Three independent steam chambers with sealed doors
380V commercial-grade power connection
Heavy-duty stainless steel construction
Rapid and even steam distribution for high-efficiency cooking
Ideal for seafood, dim sum, and bulk steaming
Easy-to-clean design with front-facing controls
The Electric 3-Door Seafood Steamer Cabinet is designed for fast, high-volume steaming in commercial kitchens. Featuring three independent steaming chambers, each with its own handle and tightly sealed door, this unit is ideal for preparing seafood, dim sum, and vegetables. Built from heavy-duty stainless steel, it provides reliable, energy-efficient performance with powerful heating elements and consistent steam generation. Suitable for hotels, restaurants, and canteens.
Key Features:
Three independent steam chambers with sealed doors
380V commercial-grade power connection
Heavy-duty stainless steel construction
Rapid and even steam distribution for high-efficiency cooking
Ideal for seafood, dim sum, and bulk steaming
Easy-to-clean design with front-facing controls