The Electric Hot Air Intelligent Roast Duck Oven Series is designed for consistent and efficient roasting using convection heat and smart temperature control. Featuring one-touch operation, even heat distribution, and multiple preset roasting modes, this series allows both seasoned chefs and kitchen beginners to produce restaurant-quality results with minimal supervision. Ideal for roasting ducks, geese, ribs, or chicken with golden-brown crispness and juicy interiors.
Smart temperature control for precise heat regulation
Uniform hot air circulation for even roasting
One-touch start and multi-mode presets for different roasting needs
Energy-efficient electric heating system
Suitable for duck, goose, pork ribs, and chicken
Stainless steel structure with front glass viewing door
Available in single-layer and double-layer configurations
Multiple capacity options: 4–12 ducks or geese
The Electric Hot Air Intelligent Roast Duck Oven Series is designed for consistent and efficient roasting using convection heat and smart temperature control. Featuring one-touch operation, even heat distribution, and multiple preset roasting modes, this series allows both seasoned chefs and kitchen beginners to produce restaurant-quality results with minimal supervision. Ideal for roasting ducks, geese, ribs, or chicken with golden-brown crispness and juicy interiors.
Smart temperature control for precise heat regulation
Uniform hot air circulation for even roasting
One-touch start and multi-mode presets for different roasting needs
Energy-efficient electric heating system
Suitable for duck, goose, pork ribs, and chicken
Stainless steel structure with front glass viewing door
Available in single-layer and double-layer configurations
Multiple capacity options: 4–12 ducks or geese
