HRCO Series – Full Size Commercial Convection Oven
The HRCO Series Full Size Commercial Convection Oven is designed for high-performance cooking in commercial kitchens. With powerful heating, consistent airflow, and a spacious 10-tier deck, this series ensures efficient and even baking every time. Models are available in both single and double deck configurations, with options for natural gas, liquid propane, or electric power. Each unit is ETL certified and built to meet the highest commercial standards.
Key Features:
10-tier full-size deck with excellent heat distribution
Powerful 60,000 BTU heating per deck for rapid and even cooking
Electric fan with 750W motor (per deck) for consistent convection airflow
Temperature range: 150°F to 500°F
Available in natural gas, liquid propane, and electric models
ETL certified for commercial kitchen use
Stainless steel construction for durability and hygiene
Easy-to-use control panel with independent deck controls
Optional double-deck models for increased capacity
Models and Specifications:
HRCO-60K/NG (Single Deck, Natural Gas) – 968×1059×1452 mm, N.W.: 230 kg
HRCO-60KD/LPG (Double Deck, Liquid Propane) – 968×1059×1722 mm, N.W.: 460 kg
HRCO-60KD/NG (Double Deck, Natural Gas) – 968×1059×1722 mm, N.W.: 460 kg
HECO-9KW (Electric, 9.5KW) – 968×1057.9×1454 mm, N.W.: 230 kg
HECO-11KW (Electric, 11KW) – 968×1057.9×1454 mm, N.W.: 230 kg
The HRCO Series Full Size Commercial Convection Oven is designed for high-performance cooking in commercial kitchens. With powerful heating, consistent airflow, and a spacious 10-tier deck, this series ensures efficient and even baking every time. Models are available in both single and double deck configurations, with options for natural gas, liquid propane, or electric power. Each unit is ETL certified and built to meet the highest commercial standards.
Key Features:
10-tier full-size deck with excellent heat distribution
Powerful 60,000 BTU heating per deck for rapid and even cooking
Electric fan with 750W motor (per deck) for consistent convection airflow
Temperature range: 150°F to 500°F
Available in natural gas, liquid propane, and electric models
ETL certified for commercial kitchen use
Stainless steel construction for durability and hygiene
Easy-to-use control panel with independent deck controls
Optional double-deck models for increased capacity
Models and Specifications:
HRCO-60K/NG (Single Deck, Natural Gas) – 968×1059×1452 mm, N.W.: 230 kg
HRCO-60KD/LPG (Double Deck, Liquid Propane) – 968×1059×1722 mm, N.W.: 460 kg
HRCO-60KD/NG (Double Deck, Natural Gas) – 968×1059×1722 mm, N.W.: 460 kg
HECO-9KW (Electric, 9.5KW) – 968×1057.9×1454 mm, N.W.: 230 kg
HECO-11KW (Electric, 11KW) – 968×1057.9×1454 mm, N.W.: 230 kg
The HRCO Series Full Size Commercial Convection Oven is designed for high-performance cooking in commercial kitchens. With powerful heating, consistent airflow, and a spacious 10-tier deck, this series ensures efficient and even baking every time. Models are available in both single and double deck configurations, with options for natural gas, liquid propane, or electric power. Each unit is ETL certified and built to meet the highest commercial standards.
Key Features:
10-tier full-size deck with excellent heat distribution
Powerful 60,000 BTU heating per deck for rapid and even cooking
Electric fan with 750W motor (per deck) for consistent convection airflow
Temperature range: 150°F to 500°F
Available in natural gas, liquid propane, and electric models
ETL certified for commercial kitchen use
Stainless steel construction for durability and hygiene
Easy-to-use control panel with independent deck controls
Optional double-deck models for increased capacity
Models and Specifications:
HRCO-60K/NG (Single Deck, Natural Gas) – 968×1059×1452 mm, N.W.: 230 kg
HRCO-60KD/LPG (Double Deck, Liquid Propane) – 968×1059×1722 mm, N.W.: 460 kg
HRCO-60KD/NG (Double Deck, Natural Gas) – 968×1059×1722 mm, N.W.: 460 kg
HECO-9KW (Electric, 9.5KW) – 968×1057.9×1454 mm, N.W.: 230 kg
HECO-11KW (Electric, 11KW) – 968×1057.9×1454 mm, N.W.: 230 kg